所有癌症的三分之一与不良饮食有关。使用抗癌食品-抗癌指南，将您患该病的风险降至最低，这将消除神话并为您提供有关食物的事实。
通过在饮食中加入大蒜，白菜和西红柿等食物，发现每顿饭如何帮助您预防癌症，并了解哪些草药和香料可以降低帮助降低癌症风险。查看每种抗癌食物背后的好处以及使这些成为饮食必不可少的特性。根据世界癌症研究基金会的建议，汇集超过十年的肿瘤学研究价值，对于任何想要改善健康，改善饮食和抗癌能力的人来说，抗癌食品都是至关重要的读物。
One-third of all cancers are linked to poor diet. Minimise your risk of developing the disease with Foods to Fight Cancer, the anticancer guide that will dispel the myths and give you the facts about your food.
Discover how you can help to prevent cancer with every meal by incorporating foods like garlic, cabbage, and tomatoes into your diet, and learn which herbs and spices can lower help to lower cancer risk. See the benefits behind each cancer-fighting food and the properties that make these essential to your diet. Bringing together more than a decade's worth of oncological research, using recommendations from the World Cancer Research Fund, Foods to Fight Cancer is a vital read for anyone looking to improve their health, improve their diet, and fight cancer.
